• 1 Spanish onion, finely chopped
  • 2 small garlic cloves, minced
  • 3 large ripe tomatoes, peeled and seeds removed, chopped
  • 2 jalapeño pepper, finely chopped
  • 2 Tbsp minced cilantro
  • 2 Tbsp fresh lime juice
  • Salt and pepper to taste
  • 1 can of corn, drained
  • 1 can of black eyed peas or black beans, drained
  • 1 green pepper, seeded and diced
  • 1 red or yellow pepper, seeded and diced

Combine all ingredients. Refrigerate at least 4 hours to blend flavors. Serve with wheat tortilla chips.